“Daysie – an all-day casual bar launches in the heart of the city, MG road!”

Casual, breezy and zestful – Daysie aims to be an easy-going all-day bar where you can hang out all through the day. Whether it’s endless chatter with your friends over some drinks, a lunch meeting, or a day out with your family; Daysie has a vibe that’ll suit everyone and any occasion.

At the heart of the company are three partners, Anirudh Kheny, Neeti Gokhalay Kheny and Atul Sunder.

Daysie brings you a globally inspired food menu with influences from all corners of the world. It combines various cuisines and is a recreation of many cultures, recreating authenticity beyond borders with a brilliant take on some of the classics.  Then there are the distinct Indian flavours that the menu effortlessly combines with its global fares. Our chefs have brought you the most fun and satisfying menu that’s both immensely creative and suits every palette and taste.

Starting with an array of soups, salads and crisps to the bar snacks that’ll perfectly complement your drinking session, Daysie brings you the ultimate comfort food to get your appetite going. From the rich Lobster Bisque and Mutton Paya to snacks like Bohri Keema Samosas, Surf Basket, and the Masala and Keema Khakhra, we have got your munchies situation sorted to a tee.

Add to that a Chaat Party with some unique creations like our Salmon Papdi Chaat and the most lip-smacking, quintessential range of small plates that you could ever dream of. Our Petit Plates section is essentially a massive list of all your favourite appetizers with a twist!

Then comes the most fulfilling and heart-melting set of stacks and wraps you can find along with perfectly char-grilled dishes straight out of the tandoor. The sheer variety of sandwiches, burritos, burgers, succulent kebabs and tikka, served with delicious in-house dips and fries will keep you smiling all day.

Then there is the range of scrumptious pizzas and delicious flatbreads that’ll simply make your day. Dig into our inviting menu of sharing platters, created for those who want more! Our chefs have handpicked the best of the best for you and your group, to ensure that you get quantity and quality, without any compromise.

Full of gratifying Indian curries and gravies, our Large Plates section allows you to experience specialties from different parts of India with the most breathtaking flavours that will definitely be the highlight of your day. Take your taste buds straight to the far East with our range of rustic Asian large plates. Whether you crave a rich Thai curry with sticky rice, succulent Kung Pao or Hunan-style lamb, we have got you covered.

Daysie has a cocktail program that reflects and expresses what the brand truly represents – fun, relaxed and playful. Made from locally sourced ingredients and treated in the most inventive manner, we’ve curated a perfectly balanced cocktail menu that brings you the most creative flavour profiles and notes.

The menu begins with our Signature cocktails, which are our most exclusive and delicious range of cocktails. These are all a combination of sweet, sour and bitter mixed along with premium brands and garnished with the finest ingredients. Our Twisted Classics section is a set of all-time favourite classic cocktails with our own terrific little twists to make them explosive and add a personal touch.

We have a set of exceptionally crafted drinks that come under the heading of Sub-Continental Cocktails. These are specifically curated and produced with locally sourced ingredients and pair perfectly with Indian cuisines. Then there is an entire section for all the G&T lovers out there. We also have a phenomenal group of cocktails infused with various homemade syrups, bitters and masalas under the banner Rum and Cola.

They say sharing is caring. So, we had to include a section of Community Cocktails which is made for like-minded groups who have similar tastes. We’re also bringing you a range of Dessert Cocktails, which are made specifically for those who crave sugar and liquor at the same time. These creamy blends are perfect for that post-meal satisfaction. And finally, a remarkable set of Long Island Iced Teas infused with homemade brines, teas and floral notes which blend perfectly with all the white spirits.

Spread across 10,000 sq ft with a seating capacity of 400, Daysie has a perfect mix of indoor and outdoor seating. From the meandering stone-paved pathway dotted with seating arrangements and landscape creating a tropical al-fresco dining experience to the facade which is an ode to the classical with a hint of whimsy, Daysie is an exclusive one-of-a-kind experience in the heart of the city.

A mezzanine level connected by a dramatic staircase takes the centre stage inside with the ceiling and floors intricately curated to compliment the space. Playing with an array of colours, some fresh tones and textures and a hint of playfulness brought in with the lights and little details, Daysie’s interiors are truly hot off the press with plenty that’ll catch your eye.

Daysie is a versatile space with a cozy vibe where the food and drinks come together to create an intriguing fusion of culinary and mixology expertise. Whether it’s brunch or a late lunch, whether it’s noon or nightfall, whether you’re calling it a day or you want to make yours – for any time and any day, Daysie is the spot for you!

About Keen Mustard Ventures:

Daysie is brought to you by Keen Mustard Ventures, a hospitality company based out of Bangalore. The vision of the company is driven by a deep commitment and interest in creating something unique and bringing something fresh to the table.

There is a relentless curiosity that inspires them to continuously progress into niche and unique experiences. Their belief is to bring together a close-knit management team who are extremely passionate. Keen Mustard aims to bring you immersive experiences brought to life through attention to detail, inventive menus and mind-blowing interiors, branding and design.

Venue: Daysie, Ground Floor, No. 18, Ramanashree Arcade, M.G. Road, Craig Park Layout, Bangalore 560001

Timing: 12:00 Noon – 12:30 AM

Reservations: +9180 4725 0000

Valet Parking Available

Media Contact: Sridevi Rao – 9844167547

Websitehttp://daysie.in/

Daysie Facebookhttps://www.facebook.com/daysie.allday?mibextid=LQQJ4d

Daysie Instagramhttps://instagram.com/daysie.allday?igshid=YTY2NzY3YTc=

Keen Mustard Ventures: https://instagram.com/keen.mustard?igshid=YTY2NzY3YTc=

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